OUR BEERS

We use only the finest ingredients that are brewed with care to give you great tasting beers with original, distinctive flavours. And, where possible, we only use Wiltshire grain, supplied by Warminster Maltings, and freshpak, whole hops from Charles Faram of Malvern.

 
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AMERICAN BEAUTY • 3.5% ABV
A very blonde American style Pale Ale brewed using a single grain malt with a blend of Tettnang and Challenger hops to give a uniquely flavoured Pale Ale with hints of hazelnuts and honey. Great with food or just quenching a thirst on a hot summer's day.
     
   
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TOAD STABBER • 4.3% ABV
Brewed using Maris Otter, Crystal and Chocolate malts with a blend of Challenger, Goldings and Target hops to give a traditional, full flavoured beer with a crisp, dry aftertaste. And the name? An old Wiltshire expression for a blunt knife.
 
wheat
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WILTSHIRE WHEAT • 4.7% ABV
A hazy beer brewed using a blend of wheat, barley and oats, in the style of a traditional German Weissbier, with Tettnang and Hallertau hops giving notes of banana and clove with subtle hints of citrus and spice flavours.
blind
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BLINDHOUSE • 4.6% ABV

A dark, malty, full-bodied beer brewed using Maris Otter, Crystal & Chocolate malts, with added Molasses, and a blend Bramling Cross, Goldings and Progress hops giving hints of red wine and cinnamon. Named to celebrate the Blindhouses of Wiltshire...which were mostly used as lock-ups for drunks.

 
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THE FESTIVE FROG • 4.6% ABV
SEASONAL
Brewed using Maris Otter and Crystal malts, along with Challenger and Goldings hops, and then dry hopped with Target to give a full flavoured, festive beer.
And we would like to thank the incomparable Monsieur J. P. Auge for, unwittingly, appearing on the pump clip.